Speight's Summit Ultra is a refreshing golden lager with a crisp finish. Brewed for longer, it has 75% less carbs than the average carb content of leading NZ beer brands and only 88 calories per serve.

Speight's Summit Lime Lager - as the name suggests, is an easy drinking lager blended with a refreshing splash of lime giving it a balanced taste without any bitterness. The mix of light malts, subtle hops and a splash of citrus make this an easy to drink beer.

The Speight's brewers put their heads together to create a full flavoured lager without the alcohol. And they did just that. Speight's Summit Alcohol Free balances crisp refreshment with great taste, so you can enjoy a full flavoured beer without the alcohol. This brew a great match for fresh seafood and spicy dishes.

If you're looking for a beer with a big creamy flavour you've come to the right place. By carefully selecting, roasting and matching 5 separate malts Speight's have crafted a dark beer that gives rich, creamy, chocolate fudge flavours swiftly followed by coffee overtones. Perfect for warming the cockles on a stormy night.

Speight's don't usually do things in halves, but it seemed like a good idea to give people a good, full flavoured 2.5% beer. Brewed using Crystal, Caramalt and Chocolate malts, Speight's Mid Ale enjoys a smooth caramelised flavour and aroma, which is contrasted by the bitterness of Pacific Jade and Green Bullet hops. The finished product is a perfectly balanced, mid strength beer that's still full of flavour.

Speight's is the beer of choice after a hard day's work. Probably the least sweet of all New Zealand beers, this characteristic allows the full flavour of the malt and hops to shine through. Speight's Gold Medal Ale is a great accompaniment to any meat dish and is superb with Southern game dishes such as venison, duck and rabbit.

Speight's is the beer of choice after a hard day's work. Probably the least sweet of all New Zealand beers, this characteristic allows the full flavour of the malt and hops to shine through. Speight's Gold Medal Ale is a great accompaniment to any meat dish and is superb with Southern game dishes such as venison, duck and rabbit.

Speight's is the beer of choice after a hard day's work. Probably the least sweet of all New Zealand beers, this characteristic allows the full flavour of the malt and hops to shine through. Speight's Gold Medal Ale is a great accompaniment to any meat dish and is superb with Southern game dishes such as venison, duck and rabbit.

Speight's is the beer of choice after a hard day's work. Probably the least sweet of all New Zealand beers, this characteristic allows the full flavour of the malt and hops to shine through. Speight's Gold Medal Ale is a great accompaniment to any meat dish and is superb with Southern game dishes such as venison, duck and rabbit.

Born in the heart of Mexico in 1899, Sol is a Bright and Refreshing Lager. Inspired by the sun and brewed to shine just like those who drink it.

The bustling community known as Tarata is home to less than six hundred people, but close to a couple of hundred thousand sheep. Known for its winding roads, wool-shed parties and red-band tan-lines, Tarata is now home to Wayward Hops - a burgeoning Hop Farm established by Tim and Maggie Verry, under the wise tutelage of Kevin Murphy in 2022. Oapui Road Pilsner is a crisp brew, fermented cold, and liberally hopped with freshly picked Riwaka cones grown in the heart of Taranaki's back-country.

Before the Auckland Skytower, the pinnacle of Aotearoa's expansive skyline was the New Plymouth Power Station's Chimney Stack, climbing a lofty 198m into the clouds. Situated next to Port Taranaki, and just down the road from the condom factory, this whopping structure was completed in 1972 with a continuous pour of concrete and still remains the second highest man-made structure in the country. The chimney was a flue to the power station's thermal energy, relying on Taranaki's abundant supply of natural gas and oil. Now redundant, the chimney remains in place as the only way to remove it would be to push it into the ocean.