Mac's Freeride is a pale ale brewed to be super low in alcohol but still full in flavour by the process of arrested fermentation. Pale and crystal malts are used to give the beer a smooth, caramelised malt flavour and full body. Fermentation is controlled to keep alcohol at less than 0.5% and then the beer is dry-hopped with New Zealand Nectaron hops, giving aromas of tropical fruit plus notes of peach and grapefruit.
Steinlager Ultra Low Carb is brewed with New Zealand Pilsner and Munich malts and then fermented to completion. A touch of hop flavour and bitterness combines to deliver a crisp and refreshing taste. 99% carb free & 88 calories.
A crisp and refreshing lager, made using only the finest New Zealand hops, barley, and pure spring water. 99% carb free and 4.2% ABV. The perfect beer to enjoy in the world's greatest beer garden, New Zealand.
A crisp and refreshing lager, made using only the finest New Zealand hops, barley, and pure spring water. 99% carb free and 4.2% ABV. The perfect beer to enjoy in the world's greatest beer garden, New Zealand.
A rich full bodied, 2.5% ABV beer that is brewed using a blend of 5 different malts with crystal malt and chocolate malts dominating to deliver a full rounded caramel flavour. Monteith's Mid has light hop aroma characters and a mild bitterness to balance the beer and provide a long aftertaste.
The Speight's brewers put their heads together to create a full flavoured lager without the alcohol. And they did just that. Speight's Summit Alcohol Free balances crisp refreshment with great taste, so you can enjoy a full flavoured beer without the alcohol. This brew a great match for fresh seafood and spicy dishes.